Archive for the ‘Vegetarian Recipes’ Category
Vegetarian Recipe: Mexican Baked Potato Skins
Potato skins are always a hit around here and this recipe for Mexican Baked Potato Skins was no exception! Aside from the fact that my kids will eat them, another thing I like about making these is that I’m not wasting any food. I save the “innards” of the potato and will make mashed potatoes [...]
Vegetarian Recipe: Maple Syrup and Brown Sugar Baked Acorn Squash
Baked Acorn Squash is a favorite around here and this is, in my opinion of course one of the best ways to prepare it. Depending on what kind of butter/margarine you use and your stance on the sugar issue, this recipe can be either vegetarian or vegan. I like to use Smart Balance Organic Buttery Spread in all [...]
Tags: Baked Acorn Squash Recipe, Vegan Recipes, Vegetarian Recipes
Vegetarian Recipe: Kung Pao Broccolli and Rice
I’m not sure if I’d call this a recipe since it’s basically just idiot proof cooking (my favorite kind!) but for lack of a better term I guess that’s what we’ll call it. This is a quick and easy vegetarian meal that even my kids will eat, so you’ve gotta love that! It’s got all [...]
Vegetarian Recipe: Rachael Ray’s Apple and Onion Stuffin’ Muffins (modified a little.)
Being “almost vegan” I have a hard time finding food that I am able to eat (I don’t eat meat, seafood, most cheese unless it’s vegetarian, or eggs.) So when I saw these on Rachael Ray’s Thanksgiving in 60 I knew I could make it work and I had to try them! I made a few [...]
Tags: Rachael Ray, Vegetarian Recipes
